Racing Clubs Events Award
MA000013 — a plain-English compliance guide for employers. General information only, not advice.
Key facts
Reviewed June 2026 · current as at the 1 July 2026 wage review- Award
- Racing Clubs Events Award (MA000013)
- Who it covers
- Racing clubs and racing-club employers throughout Australia engaging employees on race-day and event work at race meetings
- Pay rates
- Set by classification level; reviewed yearly and rising from the first full pay period on or after 1 July — the 2026 review added 4.75%.
- Official source
- Racing Clubs Events Award on Fair Work →
Published by Valont’s People Hub — general information, reviewed against the official Fair Work instruments; not legal advice. See our editorial policy.
MA000013
What the Racing Clubs Events Award covers
The Racing Clubs Events Award 2020 (MA000013) is the modern award that sets minimum pay and conditions for employers and employees engaged on race-day and event work for racing clubs across Australia. It covers the staff who make a race meeting run - gate and admission attendants, ticketing and cash handling, on-course betting and totalisator staff, and course and enclosure attendants around a thoroughbred, harness or greyhound meeting. Because this work is event-driven and overwhelmingly casual, with most shifts falling on weekends and public holidays, the award turns on the casual and penalty mechanics. If you run a racing club and engage event staff, this is generally the award you apply.
Who it covers
- Racing clubs and racing-club employers throughout Australia engaging employees on race-day and event work at race meetings
- On-course event roles across three classification groups - racecourse attendants (gate, admission, course and enclosure), raceday officials (betting, totalisator and ticketing) and liquor employees (bar attendants, beverage service, cashiers and glass collectors)
- Employees engaged for events across casual, part-time and full-time arrangements, though casual race-day engagement is the most common
- It does not cover the maintenance of racecourse grounds and tracks (the Racing Industry Ground Maintenance Award) or the training of horses or greyhounds (the Horse and Greyhound Training Award), though on-course food preparation and table-service catering may sit under a hospitality award
How pay is structured
MA000013 sets minimum rates through three classification groups that reflect the event roles around a race meeting - Racecourse Attendants, Raceday Officials, and Liquor Employees (bar attendants, beverage service, cashiers and glass collectors) - with each level defined by the duties and responsibilities involved (the definitions sit in the award's classification schedule). You place each employee at the level matching the work they actually perform on the day - admissions, ticketing, betting operations, enclosure duties, on-course liquor and bar service and so on - then pay at least that level's minimum. On-course food preparation and table-service catering may instead sit under a hospitality award. Junior rates apply as a percentage of the relevant adult rate where younger staff are engaged, which is common for race-day roles. Because most engagement is casual and event-based, the right classification combines with the casual mechanics to drive pay. Minimum rates are reviewed every year in the Annual Wage Review and rise from the first full pay period on or after 1 July; the 2026 review added 4.75% to modern award minimums. Always confirm the current rate against the Fair Work Pay Calculator rather than a remembered figure.
Penalties & loadings
Because race meetings cluster on weekends and public holidays, penalties are central to this award rather than incidental. Saturday and Sunday work attracts penalties (as a guide commonly around 25% for Saturday and roughly 50% for Sunday), and public holiday meetings - among the biggest racing days of the year - are paid at a substantial premium that can reach up to 150%. Casual employees, who make up most race-day staff, receive a loading on top of the minimum rate, commonly 25% across awards, and that loading combines with weekend and public holiday penalties. The award also addresses minimum engagements for short event shifts and provides allowances it specifically sets, such as first aid and meal allowances for qualifying work. Annual leave loading is 17.5% for permanent staff. Confirm every current penalty and allowance figure against the Fair Work source before paying.
For the exact current figures — rates, allowances and penalty percentages by classification — use the official source: Racing Clubs Events Award — pay rates, allowances & full conditions on Fair Work. We deliberately don’t republish dollar figures here because they change each 1 July; the Fair Work source is always current.
Where employers get caught
Common Racing Clubs Events Award compliance traps
Underpaying casuals on public holiday race days
Many marquee meetings fall on public holidays, where casual loading and public holiday penalties both apply on top of the minimum rate. Paying a flat casual rate on a public holiday race day, without layering the public holiday penalty, is a significant and common underpayment. Work out how the loading and penalty combine and confirm the figures against the Fair Work source.
Ignoring minimum engagement for short event shifts
Race-day roles can be short, but casuals generally have a minimum engagement per shift, so a two-hour gate shift may still require payment for the minimum period. Rostering brief event shifts without applying the minimum engagement breaches the award. Check the minimum engagement for the relevant role and confirm it against the Fair Work source.
Misclassifying betting, ticketing and enclosure roles
Admissions, ticketing and cash handling, betting and totalisator work, and enclosure duties can sit at different classification levels. Defaulting all race-day casuals to a single rate, or putting a cash-handling or betting role on a lower level, creates underpayments. Use the classification schedule and the actual duties on the day to set each level.
Misapplying the award across liquor and catering roles
On-course bar and beverage staff fall under this award's Liquor Employees group (bar attendants, beverage service, cashiers, glass collectors), but on-course food preparation and table-service catering may instead sit under a hospitality award. Lumping bar staff in with attendants, or paying caterers on this award when hospitality applies, gets the instrument and rate wrong. Confirm which award covers each food-and-beverage role on the Fair Work source.
FAQ
Common questions about the Racing Clubs Events Award
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